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An authentic slow ferment bread recipe

SLOOOOW BREAD RECIPE An authentic slow ferment bread recipe which makes wonderful bread and muffins.

Makes 2/3 large loaves.

Ingredients:

• 2-3Kgs Unbleached organic plain wheat flour
• 1 teaspoon of Good salt see text
• 1/4 cup olive oil see text
• 1/2 cup Yoghurt
• 2 cups tepid water
• Sourdough Starter Mix or yeast mix see text

This article supplied by Clive Lawler